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Increase production of Milk by Milk Analysis Sensor.

Up to 20% of dairy cows develop acidosis after calving. A condition known as sub-acute rumen acidosis (SARA) may also be present in larger numbers of cows. This will reduce milk fat and milk output and in some cows  cause more serious disease such as lameness, mastitis and sub-fertility which can cost hundreds of dollars per affected animal.You can find detailed information about saber milk analysis via companies like saberfarm, etc. 

Milk is one the most widely used products and it is the raw material of all dairy products. Each dairy product requires milk with different ratios of its contents. Moreover, in order to keep track of the product quality, milk contents should be measured regularly. Besides the dairy industry, milk analysis has a high impact on the supplying milk farming industry as well. The contents of the milk are closely related to the health of the animal and the quality and content of its feed.

Accordingly, these measurements can provide valuable insights to enhance the quality and selection of their feed, as well as valuable insights for early diagnosis and treatment of sick animals.

Milk sensor is a must-have if you want to get the most from your herd. It give live results for: yield, fat, protein, lactose, and conductivity as well as plant performance monitoring, it’s like having a milk test every day without the hassle and expense. Monitoring milk quality is critical in order to maintain food safety and human health.